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David
Vanderpool says:
"
Suburban fare, beware!"
This is where the Noodle Zoo experiment began. Here comes
the Greek Chicken Foccacia, the Szechuan Noodles and the New
Orleans Muffaletta. Prepare yourself for a buzz-lunch with
friends, clients and family. "We try to wake people up
a little bit here," David says. "Great food, great
music, great people -- we try to turn it up here for our customers." David
and his staff prepare "high-volume" Zoo
Bag lunches
and deliver, too.
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Noodle
Zoo West: Phone 440-0411| Fax
440-0421
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© 2005
Noodle Zoo Cafes & Catering, All Rights Reserved. |
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